Our Menu

Shrimp tempura, crab meat topped with avocado - our signature creation

Shrimp tempura, crab meat, burdock root, asparagus and cucumber inside, topped with eel, avocado slices, smelt roe, eel sauce, sesame seeds

Cucumber and avocado inside roll topped with 5 pieces of chef's choice fish

Spicy tuna mix, avocado, cucumber, wasabi tobiko, jalapeño, tempura flakes, cilantro, bell peppers, onion, sesame seeds

Jalapeño, crab, cream cheese with spicy tuna, deep fried

Shellfish mixture sautéed in garlic butter baked with spicy mayo, placed on top of California roll

Chef's selection of premium nigiri - 8 pieces

Chef's selection of the freshest fish - 12 pieces

Fresh Atlantic salmon - Nigiri or Sashimi

Premium yellowfin tuna - Nigiri or Sashimi

Hamachi - Nigiri or Sashimi

Unagi with eel sauce - Nigiri

Pan-fried pork dumplings served with dipping sauce

Steamed soybeans with sea salt

Lightly battered and fried seasonal vegetables

Crispy fried shrimp with tempura vegetables

Baked oyster with spicy mayo and eel sauce

Deep fried tofu in savory broth

Grilled chicken with house teriyaki sauce

Tender beef with house teriyaki sauce

Grilled Atlantic salmon with teriyaki glaze

Korean-style marinated beef

Breaded and fried pork cutlet with tonkatsu sauce

Seasonal vegetables with garlic sauce

Chicken teriyaki, California roll, gyoza, salad, rice

Beef teriyaki, salmon nigiri (3pc), tempura, salad, rice

Tonkatsu, California roll, edamame, salad, rice

Vegetable tempura, avocado roll, edamame, salad, rice

Chef's choice 6pc nigiri and California roll

Hot or cold sake - please ask your server for today's selection

Sapporo, Asahi, Kirin

Coke, Diet Coke, Sprite, Iced Tea

Hot or iced